Red Katz, which opened in August 2024, quickly caught the attention of Paris's foodies and curious diners, offering a unique experience in the 2ᵉ arrondissement. This 300 m² Chinese restaurant is set in a chic, modern setting, where you can discover authentic flavours and a festive atmosphere. The originality of this place lies in the fusion of traditional Chinese recipes and more contemporary influences, while remaining true to the spirit of Asian street food.

The Red Katz concept stands out for its dynamic approach to gastronomy: it does not simply serve classic dishes, but transforms each meal into a real sensory adventure. As well as traditional kebabs and dumplings, the restaurant offers a range of creative and refined dishes, combining textures and spices to delight the taste buds.

The interior design of Red Katz perfectly blends modernity and Chinese influences, with touches of bright colour, traditional motifs and subdued lighting giving the space a warm and welcoming atmosphere.The restaurant has been designed to offer an immersive experience where every detail counts, from the presentation of the dishes to the soundscape, creating the ideal atmosphere for a convivial moment with friends or family.

If you are a lover of Asian cuisine and are looking for a lively place with a modern twist, Red Katz is the place to go in Paris. Both chic and relaxed, it will appeal to traditional food lovers as well as those in search of new gustatory discoveries. A new stage in the evolution of the Parisian culinary scene, where Asia meets creativity.